The Italian On The Hill restaurant - a taste of la dolce vita in the heart of beautiful Yamba

- LOCATION -

16 Clarence Street

YAMBA NSW 2464

- HOURS -

Regular hours: Tues - Sat from 5:30pm

September School Holiday Opening Hours

Daily from Tues 22 Sept to Sat 10 Oct at 5:30pm

Reserve Your Table

- DINE IN & TAKEAWAY -

Call 02 6645 8286

for bookings and
takeaway orders

BENVENUTO!

WELCOME TO THE ITALIAN ON THE HILL

Join us for an authentic taste of high quality Italian cuisine full of the fresh, clean flavours of our native Amalfi Coast, served with warm, friendly Southern-Italian style hospitality.

We serve the freshest local seafood, traditional handmade pastas, wood-fired Italian pizzas and a range of delicious starters, mains and desserts, with imported Italian beers and a wide selection of wines.

 

OUR PHILOSOPHY

Ciao!
Welcome to The Italian On The Hill,
our little slice of "La Dolce Vita" in beautiful Yamba.
Our philosophy is simple:
we use ​the highest quality, fresh, seasonal, local ingredients
combined with specially imported Italian products 
to create authentic dishes, served as they would be in Italy.

Ospitalità Italiana - Italian Hospitality 

Our commitment to high quality and authenticy has been officially recognised by the Italian Government, who have awarded us the prestigious Ospitalità Italiana - "Italian Hospitality" certification. We feel incredibly grateful and privileged to be the only restaurant in regional NSW to receive this honour in 2019.

 

The food and flavours that we serve are inspired by the

long culinary traditions of Italy's Amalfi Coast, where chef Fab was born,
and where he and wife Kathryn lived for many years. 

 

We make almost everything completely from scratch.

It certainly takes longer this way....but we think it's worth it!

Many of our pastas are handmade, using premium quality imported Italian flour,

with family recipes that have been handed down through the generations. 

We love showcasing the Yamba region's abundant fresh produce,
from the delicious local seafood to farm picked vegetables and premium meats.

Our Southern Italian style pizzas are wood fired and stretched by hand

Once created, our pizza dough is allowed to rise for up to 72 hours, just like in Naples, the birthplace of pizza. It is then expertly hand stretched by our pizzaiolo (pizza chef) to create mouthwateringly light, thin, flexible and elastic pizzas.

In fact, Naples’-style of pizza making has been officially granted UNESCO world heritage status, joining the Intangible Cultural Heritage of Humanity UNESCO list in 2017, in an effort to raise awareness of traditions around the world.

Vino! Birra!

To complement your meal we've sourced an extensive range of Italian wines, beers, spirits, digestives and specialty soft-drinks,
as well as Australia/NZ favourites.

We even built a wine room, to store them.

We'd be happy to help you with your selection. 

For a full taste of our menu we invite you to dine in with us,

either in our air-conditioned dining room, or outside on the fully enclosed deck.

We also offer take away.

 

Grazie, e buon appetito!

OUR WINES

We are fully licensed with a dedicated wine room showcasing our extensive range of Italian wines, alongside Australian and international options.

We have a full range of premium spirits, aperitivi and digestivi

and also serve specialty imported Italian beers and soft drinks. 

Come and create new favourites!

FUNCTIONS & EVENTS

We cater for groups, private functions, parties and special events, with a versatile indoor and outdoor space and menus that can be customised to your needs. 

Please contact us for more information.

 

CONTACT US

16 Clarence Street

YAMBA NSW 2464

Call us on 02 6645 8286 

Open for dine in and takeaway from 5:30pm nightly during Sept School Hols

22 Sept - 10 Oct.

For any other queries or to join our team, email us at: info@theitalianonthehill.com

Please phone for orders.

The Italian On The Hill © 2017